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New Zealand Three Boys 紐西蘭三小啤酒

Three Boys 釀酒場是2004開始的。科學專業的 Ralph Bungard 博士為了做自己喜歡的事而離開了學術界。2000年初,當他剛從英國回到紐西蘭,對他來說釀造啤酒是一個既有趣又有吸引力的選擇。

三小啤酒的原材料

Bluff 生蠔的獨特性,源自於三個不可或缺的因素:

海域的深度,靠近極地的溫度,原始純淨的海水。

紐西蘭海域的特質滋養出口味極致、多汁多肉的鮮美生蠔。Bluff 生蠔被公認為世界頂尖生蠔之一。重視環境保育,極力維護經濟效益的永續發展,是紐西蘭人的驕傲。

麥芽

為做出最好的啤酒,我們使用天然、在地、無基因改造、無化學添加的麥芽。我們釀造用的麥芽是出自紐西蘭最具先進的麥芽加工廠,以保證最濃郁的風味。

天然純淨的紐西蘭在國際上享有盛譽。四面環繞著廣大海洋的島國是毛利人口中的長白雲故鄉 (Aotearoa),人口稀少與低密度的工業開發等因素,確保了紐西蘭擁有世界上最純淨的水。

以如此純淨優質的水釀造出的美味可口啤酒,我們引以為豪。


Three Boys Brewery started in 2004.It really started with Ralph’s desire to get out of academic science. Brewing was a really attractive and exciting option after returning to New Zealand from the UK in the early 2000s. Ralph had spent quite a few years in the UK drinking some fantastic locally brewed beers. Most important of all, he could(Ralph likes to) work in a business where beautiful ingredients are sourced and create a product that people really love.


Three Boys Ingredients
Bluff Oysters are the unique combination of great depth, arctic temperature and pristine purity of our southern waters that bestows supreme flavour to the deluxe, succulent meat of our famous delicacy. Bluff Oysters have been labelled as some of the finest in the world. As proud New Zealanders we take the state of our country’s environment seriously and strive for the environmental and economic sustainability.

Malt
To make the best beer, we use natural local malts which are from none genetically modified grains and there are no chemicals added. For the best, most flavorsome results we brew with malts from the most high-tech malt processing plants in New Zealand.

Water
New Zealand has international reputation for being pure and clean. Known as Aotearoa (land of the long white cloud in Maori), it is a small group of islands surrounded by large oceans, with a small population and low levels of industrialization. This combination ensures a number of unique advantages that result in some of the purest waters in the world.

We are proud to bring you tasty beers brewed with this outstanding water.


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